translated from Spanish: Ferran Adria gives some of his recipes to pass quarantine

Ferran Adria wants to help those confined by the coronavirus crisis feed properly and economically and, through his Twitter account, offers daily simple recipes and tips for making daily menus based on his book “The Food of the Family”.
Since the close of elBulli in 2011 he has not been seen to cook publicly, nor has he now done so on this initiative under the #ComerBienAlimentaElAlma label, but, as he says in one of his videos, he is confined to his wife and it is “logical” that he should be the one who puts himself on the stove. “I haven’t cooked that much in years,” he admits.
Faced with a table with different ingredients and tablet in hand, Adria proposes every day a menu of “The Family Food” (RBA, 2011), in which he gathered what daily ate the staff of the legendary restaurant elBulli, several years number 1 of The World’s 50 Best Restaurants.
It clarifies that its tips and recipes are not aimed at professional cooks, since they are simple, fast and with ingredients “easy to find in the supermarket” to “give a hand” to those who are not so showery in the kitchen.
Four euros per menu
With a cost per menu that does not normally exceed four euros, the chef of L’Hospitalet, 57 years old, invites to cook sanfaina with cod while proposing a debate on what is tradition: “You can change the ingredient you want and add others, because the tomato and pepper – base of this preparation – came from America”. He himself acknowledges that, when he worked at ElBulli, he made his own ration without pepper, the “only” ingredient he does not like.
Recommendations to organize the purchase and avoid unnecessary departures, tricks not to dirty “many pots” or about an alternative to siphon, which arrived in many homes after use in elBulli, alternate with recipes such as sausages with tomato, vichyssoise or spaghetti with tomato.
In addition to the videos, Ferran Adria hangs the menus written with all the precise instructions to eat exactly as the 70 workers of elBulli did.

Original source in Spanish