for several years, gastronomic festivals became part of the landscape of Buenos Aires: every month, a quarter or Buenos Aires venue wears pennants, trucks and tables community to greet the masses of people who find a strange but understandable pleasure in eating in the street. More affordable than in a restaurant + many choices in one place + met some famous cooks + outdoor space = the success formula.
From this premise, emerged more or less original and more or less stable events that celebrate more than one edition throughout the year. It is the case of reading and eating: the fair created by journalist Luis Majul in 2015 that managed to stand out in the tide of itinerant food patios and this weekend made its date number 11. What is it? Your name says it all: brings together chefs, enterprises, journalists, writers, libraries and publishers in one place, where are offered dishes and drinks to the step, selling books, workshops and talks, as well as live music and games for kids.
This Saturday 6 and Sunday, April 7, the appointment is in Concepción Arenal 4865, Chacarita, from 12 to 21 hours with free admission. Beyond the line-up culinary (which is not known practically nothing), the interesting thing about the event is the grid’s activities. On this occasion, they participate more than 25 chefs, writers and journalists who share talks about his latest publishing releases, will give cooking classes, and other various issues; some with focus on the family. Then I spent both days schedule: Saturday 6 of abril13h. Guillermo Martínez presents crimes of Alice on stage Montenegro. 13:30 h. Jessica Lekerman talk: “what to do with the power of children” in the margin of the mundo.14h Auditorium. Cooking class for kids in the hands of Maximiliano Kupferman (@papacocina) in the Montenegro.14.30h stage. Martín Auzmendi and Joaquín Hidalgo have our pizza: a round passion in the margin of the mundo.15h Auditorium. Maru Botana talk: “recipes that enjoyed in family”, in the Montenegro.15.30h stage. Felicitas Pizarro presents happy cuisine in the margin of the mundo.16h Auditorium. Claudia Piñeiro presents who not in the Montenegro.16.30h stage. Mónica Katz presents the method not diet in the margin of the mundo.17h Auditorium. Daniel López Rosetti is balanced. How we think, feel, and decided on the Montenegro.17.30h stage. Donato de Santis anticipates pure dolce in the margin of the mundo.18h Auditorium. Talk of Jorge Fernández Díaz and Alfredo Leuco: “Journalists between the family and their profession” in the Montenegro.18.30h stage. Natalia Kiako presents four hands in the margin of the mundo.19h Auditorium. Bernardo Stamateas presents practical solutions in the Montenegro.tambien stage: bump Tango Club live at 1230 hours and the finalists of the La Argentina voice program to 20 hours onstage Montenegro.
Sunday 7’s abril13h. Marcelo Birmajer talk: “for what kids write today” in the Montenegro.14h stage. Fernando Trocca and Martín Pittaluga present counter Santa Teresita in the Montenegro.14.30h stage. Joaquín Grimaldi presented the heaven and hell of the pastry in the margin of the mundo.15h Auditorium. Nicolás Artusi presents coffee Manual in the Montenegro.15.30h stage. Talk of Paulina Maldonado and Silvia Barredo: “Tribute to Choly Berreteaga” in the margin of the mundo.16h Auditorium. Talk and Cecilia Antún cooking class: “best home: healthy food” in the Montenegro.16.30h stage. Diego Sívori presents nutrition easy in difficult times in the margin of the mundo.17h Auditorium. Talk of Nicolas and Miguel Wiñazki: “Journalism between father and son” on the Montenegro.17.30h stage. Cayetana Vidal presents the great life – Fernando Vidal Buzzi at the margin of the mundo.18h Auditorium. Interview with Alejandro Dolina by Luis Majul onstage Montenegro. 18.30 h. Debora and Silvia Plager talk: “Words between mother and daughter” in the margin of the mundo.19h Auditorium. Facundo Manes and María Roca have brains under construction in Montenegro stage. Also: show bump Tango Club live at 1230 hours on Montenegro stage and cycle of urgent Breaking News Theatre at 1330 hours in the Auditorium outside the world. In this note: reading and eating fair food Chegusan
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