translated from Spanish: Friend’s Day: Recommended places to celebrate according to your group’s wave

Friend’s Day is coming and you have to have ready the proposal to go out and celebrate: if you take more than the bill, you will face places that overflow with people and endless waiting lists, not to mention the terrible disappointments that can return the terrible disappointments that can return the gastronomic issues. To get a little orientating yourself, help you get out of trouble and give you tools to convince your friends, we put together a small guide to restaurants and bars related to different styles of people and group dynamics. 
For friends who come and go out to eat all the time
They live nearby, or perhaps not so much, but already have a well-entrenched habit of getting together once a week to chat about anything, food in between. Take advantage and try a different experience: instead of going to the still life, the bar or the restaurant that you have always liked, get to know a good place and a more extravagant little piece. Even outside the bounds of Federal Capital. For example? Lardo and Rosemary: the menu at the North Zone restaurant is the work of Paul Feldstein and Victoria Rabinovich (the same duo of Lupa, in Nunez) and is pure creativity. Ideally, sit at the long table overlooking the living room and share several dishes to try an intersecting range of combinations. The hit: the black beef bao. The address is Avenida del Libertador 3810, La Lucila.
For friends who want to chat quietly
Contrary to the first case, you don’t see much, they have a thousand novelties to tell and they don’t want to catch up in a crazy place. Above all, they like food and chat a lot with a rich wine. Grab your cell phone and book already in Anafe: on this 8th floor of Colegiales, Micaela Najmanovich and Nicolás Arcucci prepare – in sight- small and medium dishes amazing and delicious, in an atmosphere between home and avant-garde, cute and small. There is still room for Saturday at noon, perhaps the best time to visit this restaurant by the friendly sunlight that enters through the windows (if the day is very nice, you can eat on the balcony terrace). The hit: the pate, no doubt, accompanied by a glass of Riesling. There are no tables for more than 6 people. Address: consult on Instagram or by writing to hola@anafe.com.ar.
For friends who enjoy meeting new restaurants
Although it may not seem, one of the latest developments in Buenos Aires is The Favorite of Palermo (Jorge Luis Borges 2108): to the emblematic corner of the ya-no-tan-cool neighborhood of Buenos Aires, Pablo Rivero and Guido Tassi (both of Don Julio) reformulated the salon and the proposal , aggiornating the thing and improving the dishes. It still has an imprint of still life, but with more neatness and good taste, traceability and seasonality of the products. The hit: as appropriate, potato omelette with country eggs, cold cuts and Argentine cheeses. You can book by calling 4774-6585.
For friends who don’t want to compromise their pockets
We already made a note of plans for less than $400 per head (yes, real), but we were left out a unique place of its kind: the Atlanta restaurant. In recent years, it was an open secret that in Los Bohemios – that’s what it’s called – eats surprisingly well, always within what is expected of a club’s kitchen. There are minutes, pastas and some other gourmet backhand in a typical football canchita atmosphere, with regular service, background noise and forgettable aesthetics; but it’s rich and cheap. Sometimes it’s good to get into a place with the peace of mind, already from the door, that they won’t kill you with the price. The hit: osobuco ravioli with natural fileto or mushroom sauce, undisputed. Address: Humboldt 540.
For friends who want to feel at home (without taking care of anything)
Happiness is measured in food sources. No one ever said it, but just thinking about a giant potato pie we already know it’s the real truth. In El Santa Evita they have it very clear and that is why they bet on “community lunches”: tables for several people where everyone eats the same, as if it were a family Sunday. For this July 20 at noon, there is chopped, main course and dessert to share: tongue to vinaigrette, chicken liver pate, pickled eggplant and spinel to choose between osobuco pout, potato and osobuco cake, spinach and ricoricot canets, locrolo pulsudo or Milanese with mash. To close, mixed custard or sweet milk pancakes. You have to agree with friends and send yourself a homemade pancake, without having to clean anything afterwards. It costs $600 per diner with a glass of wine and you have to book by mail elsantaevita@gmail.com. Address: Julian Alvarez 1479.
For energetic friends who want to keep josting
If you fit into this category, we first congratulate you very much; and second, we propose some places where the morphist sits as much as the drink, the music and the dance. For a night with a Caribbean twist, remind you of the summer outings, no track but with a lot of vibe, there’s Oh No! Lulu (Araoz 1019), the only tiki bar in the city: at the bar is Ludovico de Biaggi taking out piña coladas, good daiquiris, mai tais and signature drinks, with his signature but always respecting the vibe. The hit between the dishes: the onion flower. To remain in a similar tune with more movement, the plan is in the Pollo Gómez (Arribeños 3100): with its murals of flowers and waterfalls and a lounge that is set in the night, is defined as “friends’ bar” and fulfills it quite a bit. Cocktails are rather classic, but have quality supplies and logical prices. If cachengue and Latin rhythms aren’t your thing, don’t go because you’re going to hate us. In this note:
Friend’s Day
Restaurants
Bars
Chegusan

Original source in Spanish